Specially bottled for The Netherlands

Distillation: Column Still

Tropical Ageing: 15,5 years in Bourbon cask

Continental Ageing: 6 years in Ferrand cask

Further Maturation: 4 months in Kilchoman Peated Whisky cask

Tasting Notes:

Nose: Original, starts on a smoky, peaty,earthy profile with black pepper. It Evolves on lemon peel, butterscotch and nougat.

Palate: Rich and complex, it offers a fruitier profile of cooked pear, peach and starfruit with notes of nutmeg, vanilla and macchiato and a hint of malted barley.