A Louisiana single source sugarcane rum from the rich soils of the mighty Mississippi river delta

The rum for bourbon drinkers

Matured in bourbon barrels for up to 3 years using the Solera aging method.

Hand Crafted, Pot-Distilled and Naturally Gluten-Free

Tasting Notes:

Nose: creamy vanilla with hints of apple and cinnamon

Profile: opens with a dry oak-like character reminiscent of an aged bourbon, followed by pronounced cinnamon and maple

Mouthfeel: dry with long-lasting notes of dark fruit and wood

Awards: Winner at World Rum Awards 2016